Bachelor's in Hotel and Restaurant Management

Niagara University embodies a rich tradition of providing a values-based education. Rooted in the Catholic and Vincentian mission, Niagara University emphasizes the development of the whole person, fostering not only intellectual growth but also a sense of social responsibility. At Niagara, students benefit from a supportive and close-knit community, guided by dedicated faculty and staff. The university offers a diverse range of undergraduate and graduate programs, emphasizing experiential learning, research opportunities, and a global perspective. With a focus on ethics, social justice, and compassion, Niagara University prepares students to become leaders in their chosen fields, making a positive impact on both local and global communities.

The hotel and restaurant management degree program at Niagara University prepares students for management careers in the global hospitality industry at premier resorts, hotels, clubs, and foodservice establishments. The core program challenges students to master today’s hospitality management competencies, including strategic management, finance and accounting, marketing, human resources, technology, and first-class service excellence. Niagara University’s College of Hospitality, Sport, and Tourism Management provides students with ample resources to be successful within their major, including regular academic advisement, career counseling, and networking opportunities with notable alumni and industry leaders.